Kenya Nyeri Giakanja
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This limited release offering from the Giankanja washing station in Nyeri, Kenya is a stellar example of the dynamic flavors that Kenyan coffees offer.
Known for their complex and remarkably clean flavor profile, Kenyan coffees go through meticulous sorting during processing. SL28, SL34, and Riuru 11 varieties - the hallmarks of Kenyan coffee - make this offering a fruit forward coffee with great depth and finish.
Floral aromas present a bright and full-bodied coffee. Black cherry notes, with a lovely caramel sweetness in the finish.
SL-28, SL-34, and Ruiru 11 varieties, fully-washed process
10 oz (285g) whole bean coffee.
Also see "Roasting Schedule & Information"